The Cast Iron Collection is inspired by and pays homage to a rich heritage of cast iron cooking.
Our Dutch kit features a cast iron skillet with an ergonomic, heat dispersing handle, a triple sanded smooth interior, dual pour spouts, and side handles for easy carrying. Our pre-seasoned cast iron dutch oven includes a venting lid, heat dispensing coil handles, and a lid lifter to protect your hands. Wide feet at the bottom allow for a sturdy cooking base, and the wood trivet protects your table from the heat.
– THE RICH HERITAGE OF CAST IRON –
Barebones founder Robert Workman grew up doing cattle drives on his family’s ranch. Even as a young boy who had just learned to ride, he’d set out at dawn to avoid the heat of the day and drive cattle down the path. At that hour, the cattle moved slow as cattle do. The Chuck Wagons would leave camp at the same time and set up where they estimated the drivers would stop for the day. At the end of the drive, all hot and dirty and bone-weary, Robert and his companions would sit down for a meal that tasted like heaven—a meal cooked in a well seasoned cast iron skillet.
The flavor produced by cast iron can’t be achieved by any other method. The flavors from years of seasoning create a base that blend to produce something magical. The Cast Iron Collection is inspired by and pays homage to a rich heritage of cast iron cooking, adding innovation to inspire the imagination of the next generation of open-fire chefs.
* Cast iron skillet
* Ergonomic, heat dispersing handle
* A triple sanded smooth interior
* Dual pour spouts
* Side handles for easy carrying
* Lid designed for both perfect steaming and venting
* Wide foot design for easy indoor, outdoor and grill use
* Briquette temperature guide featured on lid interior
* Rounded bottom for ease in scooping and scraping
* 10”– 4 qt.
* Limited lifetime warranty
* One (1) 10" Dutch Oven
* One (1) 10" Lid
* One (1) 10" Skillet
* One (1) Wood Trivet
* One (1) Cleaning Mesh
* Weight: 20 lbs.